Made with Carême pastry and filled with braised beef and fresh thyme, this pie is a must have winter staple! Remember there is no margarine in our kitchen
Ingredients:
- Flour
- Butter
- Sour cream
- Onion
- Carrot
- Celery
- Beef
- Tomato paste
- Red wine
- Thyme
- Egg
Serves 4-5